Located just north of Boston in Wenham, MA, treat cakes & confections is a female owned and operated business. 

Carol Harlow-Carlson has a creative, entrepreneurial spirit.  Formerly a Vice President & Director at Cyrk, Inc, which at the time was the largest promotional products company in the world, she specialized in sales, client services and product development.  Carol was a career-changer, graduating from Cambridge School of Culinary Arts in 2001.  She has since focused her creative passion and love of food on building a wholesale and retail pastry business.  Carol is an accomplished personal chef, pastry chef, recipe writer, tester and food stylist.  When she's not in the kitchen she loves to read cookbooks like a novel, travel and have outdoor adventures with her family. Carol lives in Wenham, MA with her husband and two children.

We have a passion for food and entertaining, and we're dedicated to quality and customer satisfaction. Our clients have an appreciation for our personal, creative approach in providing an individual dessert, customized display or unique menu for any type of event. Carol is a former corporate girl, and although is many years out of the board room, maintains a professional, customer-centric mentality. Together with her kitchen team they're a perfect storm of awesome. We at Treat truly love working with our clients to interpret their needs within our broad culinary and creative skill set.